2026 Program
23rd - 27th November 2026
This week-long experience brings together students and educators for a unique journey of hands-on culinary workshops and cultural learning.
You will be welcomed to country by Elders, who will guide and support you throughout your time in the program. You will be led by our collaborative and passionate team through your culinary training and cultural immersion for 2026.
We promote strong cultural values and identity while developing high level skills and understanding of the hospitality industry. Throughout the experience students and teachers are involved in masterclasses working with industry professionals to develop dishes using local produce and traditional ingredients.
Introductory video
A quick explanation of what Djinda Ngardak is all about, including testimonials from students and teachers.
Information about the 2026 Program and Registration Process
Use the buttons below to explore the 2026 program details. Please read 'The Registration Process Steps' to see how to complete your enrolment.
To access the ‘Resource & Participants Information Form’ section you must have firstly completed the ‘Initial Registration Form’ and made payment in Humanitix. You will receive a password on completion of payment which you use to gain access to the ‘Resource & Participants Information Form’ section. You must complete this last step to be fully registered for this year’s program
If you have any questions about this year’s program or the registration process, please contact Tanya.
Artwork Created by Djinda Ngardak students
Djinda Ngardak artwork 2021
Djinda Ngardak artwork 2023
Djinda Ngardak artwork 2024
Djinda Ngardak artwork 2025
Every year our Djinda Ngardak students create an art piece during the Culinary Youth Camp week. For the story behind these paintings and how to purchase them visit shop.
Read our stories about past Djinda Ngardak events
