Matt Lloyd Matt Lloyd

Dale Tilbrook

Dale is a Wardandi Bibbulmun woman whose traditional Aboriginal country is the Margaret River, Busselton area. Dale has been a Swan Valley local since 1998, when she opened the Maalinup Gallery with her brother Lyall, offering authentic Aboriginal art, gifts and souvenirs.

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Brian Cole

Born in Freetown, Sierra Leone, Brian Cole left his homeland in 1997 because of the civil war. He discovered cooking alongside his grandmother, and the experience shaped a career that has embraced Australia’s diverse food scene.

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Tanya Healy

Tanya Healy is Prepare Produce Provides Head Chef. She was Responsible for delivery of the WA Secondary Bush Foods Competitions State finals as well as being a mentor.

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Paul ‘Yoda’ Iskov

Paul ‘Yoda’ Iskov is the Head Chef of Fervor, a unique dining experience he established to connect people with local ingredients, many of which have been marginalised due to food inequalities.

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